Add half starter salad for $3.95

SHRIMP & CRAWFISH DIAVOLO
Gulf shrimp and Louisiana crawfish sautéed with a sauce of Asiago cream and
a touch of fresh tomato tossed with linguine and a little spice.   16.55

SPAGHETTI & MEATBALLS
Tomato basil sauce and meatballs garnished with spicy Asiago.   11.95
2 ADDITIONAL MEATBALLS   13.95

HOMEMADE MEAT LASAGNA
Layers of pasta with Bolognese sauce, mozzarella, rustic tomato sauce, basil, homemade ricotta and Asiago cheese.   14.95

HOMEMADE CHEESE LASAGNA
Layers of pasta filled with brandy cream sauce, mozzarella, homemade ricotta and spicy Asiago cheese, served with marinara.   12.95

CHICKEN CACCIATORE
NEW - Braised boneless chicken breasts tossed in a pepper medley with proscuitto ham and simmered in our signature tomato sauce, served on a bed of penne   11.95

PASTA ALFREDO
Fresh mushrooms tossed with penne in our imported parmesan cream sauce.
GRILLED CHICKEN   13.95
GULF SHRIMP   13.95

PARMESAN:

CHICKEN PARMESAN
Chicken breasts breaded and fried, topped with homemade marinara, melted mozzarella and parmesan cheese,with a side of spaghetti.  13.95

EGGPLANT PARMESAN
A T-Bone of eggplant breaded and fried, topped with homemade marinara, melted mozzarella and parmesan cheese, with a side of spaghetti.   12.25

PASTA:

SPAGHETTI GAMBERI
Gulf shrimp sautéed in olive oil with sundried tomatoes, green onions, fresh basil, garlic, lemon and cajun spices, tossed with spaghetti.   12.25

CHICKEN LEMON ALFREDO
NEW - Chicken breasts breaded and fried, coated with freshly grated parmesan and seasoned with rosemary, served with penne tossed in creamy lemon alfredo.  13.95

PESTO PASTA
Creamy fresh basil pesto sauce, roasted garlic, walnuts, parmesan with penne.
GRILLED CHICKEN   14.95
GULF SHRIMP   14.95

CREOLE SEAFOOD CANNELLONI
NEW! Seasoned shrimp and crawfish blended with homemade ricotta, smoked mozzarella and asiago cheeses rolled in a pasta shell smothered with Brandy cream sauce, served with marinara.  15.95

ROASTED CHICKEN & WILD MUSHROOM RAVIOLI
Herb roasted chicken ravioli baked with sautéed wild mushrooms in our creamy Asiago and brandy cream sauce.   13.95

CHEESE RAVIOLI
Jumbo cheese ravioli, topped with fresh marinara and Pecorino romano cheese.   9.95